Care of Cast Iron cooking Utensils by the Best and Most Thorough Residential House Cleaning and Maid Service in Skokie, IL., Dialamaidusa.com. If you haven’t already seasoned your Cast Iron cooking Utensils, now is the time to do it. This is usually the first thing to do, after purchasing your Cast Iron cooking Utensils, says the Most Thorough Residential House Cleaning and Maid Service in Skokie, IL., Dialamaidusa.com.
First, wash and scour with cleanser or fine steel wool. Rinse and dry thoroughly. Liberally coat the inside with any vegetable oil and place on a burner at very low heat or in the oven at 250-300F for two to three hours. Add more oil as needed. When finished, wipe off the extra oil and wash the utensil with dish soap and water. Rinse, and then dry first with a dish or paper towel and then over a stove burner for a minute or less for a gas range or a few minutes for an electric range, says the Best Residential House Cleaning and Maid Service in Skokie, IL., Dialamaidusa.com.
Wash and dry in this manner after each use. Wipe with a thin coat of oil after several uses. To help prevent rust, once seasoned, store the cooking utensil in a dry area without the lid in place. It shouldn’t have to be reseasoned if properly maintained, but do so if it starts to look stained or rusty, says the Most Thorough Residential House Cleaning and Maid Service in Skokie, IL., Dialamaidusa.com
Call Dialamaidusa.com, 847-869-6243, dialamaid@dialamaidusa.com, or visit www. Dialamaidusa.com, for the Best and Most Thorough Residential House Cleaning and Maid Service in Skokie, IL.
